Monday 29 August 2022

30 Day Carnivore Challenge : Day #29

Last Sunday I attempted  a food prep for the coming week.

It has been ages since I food prepped and I thought it might be helpful if I could just reheat the meals either for lunch or dinner. Besides, meat is very suitable for reheating.

So I made a meatloaf with hard boiled eggs embedded in the mix.


I used ground beef and pork, seasoned with onion and garlic powder, light soy sauce, pepper and one egg to act as a binder. In the past I would have added a fair amount of corn flour or even mashed potatoes to bind and give the meat some moisture.

Forty minutes later, this came out.


Once fully cooled, I removed the meatloaf from the pan and sliced.


The meat seems quite firm and it might be a bit dry. I haven't even tasted it yet. 


I also prepped a bunch of bacon.

I did not bring my prepped food to the office because I was certain that I would not need lunch. Last night's grand meal filled me up so well.


I took this photo last Thursday.


This cute food truck was parked right outside RHB Bank.


They sell rice bowls and oden. Oden seems to be popular as I often see people eating it at Family Mart. I'm afraid I am not a fan, haven't tried, but I do not like the smell. Besides, oden is full of processed meats, something which I actively avoid.


Then I came across this new coffee shop which is right behind Public Bank


The print on the menu is very small.


It seems rather quiet when I walked past.


Guess what?


Seng Kee Chicken Rice sudah tutup shop.

In its place is Addict Chicken Rice.


I will have to check them out one of these days by tapau-ing the chicken to see if it is any good.


Then I came across these bikes (?). I wanted to take a photo but was photo bombed by the auntie who stood there for the longest time.


So this auntie walked over closer so that she was out of frame.


I spotted another cat at the pet shop. This one looks very grumpy.


Pho Vietz @ The Starling is getting a neighbor soon (previously Nam Heong).


The Barn, opening December 2022. Should be interesting.

I am publishing today's post early because I expect to stay late at the office. Last Saturday I left the office around 8:00pm and it might be the same today. 

My dinner if at all I eat at home will be this.

12 comments:

  1. The food truck looks interesting while that coffee shop seems kind of pathetic, so dead! The chicken rice shop sign looks like Baoril, the Chinese attempt at imitating Bovril - review in my blog coming up real soon!

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    1. Indeed that coffee shop looks doomed. It is located at a very dead part of Damansara Utama.

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  2. Your meatloaf with boiled eggs inside look very good. The blue shop is way too blue for me. If I eat in there I might get the blues. Lolx! I wonder why Nam Heong moved away from Starling mall. Is the rent too high?

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    1. LOL! I thought the blue color is quite nice. I reckon Nam Heong did not do well at The Starling. I have tasted the food and never went back.

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  3. I'm also not a fan of oden especially those fish-cake like processed items (they're tasteless). If you're actively avoiding processed meat, then you need to find other alternatives for your bacon, sausages & ham in your carnivore diet. ^_~ I can understand that they're easy to prep/cook but you'll end up eating processed meat almost daily in the long run if you continue with this carnivore diet.

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    1. At least bacon and ham are made with real meat. As for sausages, I have to watch out for those that contain fillers. I try not to eat these too often.

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  4. Your meatloaf did look dry, but I think would be better if paired with some sauce (if your're not on carnivore diet).
    The only ingredient I fancy for Oden is the simmered till soft white radish.

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    1. It is dry especially when reheated >.< I have to adjust the recipe.

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  5. Meatloaf looks nice with the egg in the center. With the bright red lanterns, you can never miss the food truck.

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    1. Yes, this food truck will attract attention very easily,

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  6. Wow. First pic is so pretty. Can't help but feel happy seeing that cheery yellow yolk.

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