His cooking lah. Macam popular to amuse you. When I posted that "He Heard You" and cooked a new dish which was a lot more colorful than his usual porridge-fried mackerel-eggs dinner, I was taken by surprise the next morning when that post shot up to number one on "Your Favorites For The Week".
Usually a new post will at most climb up third from the bottom and slowly make its way upwards. But not this one. It's my first time that a new post garnered such overwhelming response. It's like a new song that reached number one on the Billboard 100 hah...hah...
Pageviews were very encouraging.
And the next day it stayed at number one.
Slimming post pun cannot challenge. Burnt Cheesecake dethroned. Babe! (that's what I refer to my partner in my head, but I never call him that to his face because my Ah Pek will pengsan). You must guest post some of your cooking here!
He did this recently. Some kind of Korean chicken soup he said.
Using this he said.
Doenjang. Korean soya bean paste. I only used it once here. Don't ask me, I didn't taste his creation.
Girl also very surprised hah..hah... Daddy suddenly so adventurous.
Ah! Found some butter cake that I stashed in the freezer hee..hee...
One for me, one for you.
Nyum! Tastes just as good as freshly baked. That's what I will do before my parents' next visit - bake and then freeze.
WHAT??? He cooked nice nice and you did not want to eat? How can like that one? LOL!!! Ummmm...Korean? No, thank you. Fried chicken & cabbage with garlic oyster sauce would be nice.
ReplyDeleteI love chicken with oyster sauce. That's my mum's signature dish.
DeleteWahhhhh.. Tahniah to your Partner! Sunyi sunyi suddenly become famous jor... your daily pageviews is very high, I don't get that many! Yes, you must tell him to guest post.. hahahaa...
ReplyDeleteMore famous than me. LOL!
Deletewahseh….macam celebrity now....envy envy....even ah girl also not as popular as him...
ReplyDeleteLOL!
DeleteYour partner must be so stocked....at his sudden rise to fame! :D Now that he had beaten you in terms of pageviews (aka popularity), he might let his celebrity status get to his head (like famous actors)...and 'demand' a fee to guest post...wuahahahaha! :D Since he guest post, you must guest eat his creation/cooking lah (you can have rest day from cooking mah). After all, you like Korean food what! ;) I don't know about this Korean chicken soup with cabbage & carrot, I only know of Korean ginseng chicken soup (my favourite) and some spicy ones. Wah, your cake still taste as good as freshly baked....after 25 days!...that's great (I've never eaten frozen cakes before...I don't have cakes to begin with, let alone freeze)...lol!
ReplyDeleteHe is unaware, won't tell him or else he will steal my thunder wahahahaha! I haven't tried Korean ginseng soup yet. If I remember correctly, they stuff rice inside the chicken. Some cakes are good to freeze and taste good after defrosting.
DeleteStuffed rice inside Chicken in Korean ginseng soup is very very tasty, especially at the famous shop in s.Korea.
DeleteWah, did u tell him that he is very popular?
ReplyDeleteNo lah.
DeleteThe butter cakes - yum yum yummy! Did you defrost it before eating?
ReplyDeleteOf course, or else it is hard like a rock. LOL!
DeleteFor how many hours do you defrost it and how did you defrost it? Please give advice cos I want to freeze more cakes to eat.
DeleteI just defrost overnight in the fridge or leave it for a few hours at room temperature until it is soft and no longer cold to the touch.
DeleteDid he eat one slice of your butter cake? He is ok with frozen butter cake?
ReplyDeleteYes, he said it was good.
DeleteAiya you should taste his creation to describe the taste to us.
ReplyDeleteYa lor..
DeleteGirl girl loves her rug. Good.
ReplyDeleteAll the rugs in the house are hers. LOL!
DeleteOh, soon visiting will be allowed? So your parents can visit you or you can visit them?
ReplyDeleteI mean later when MCO is lifted.
DeleteYour frozen cakes remind me about the Silver Bird frozen cakes that I used to by last time, but now it seem like not available anymore.
ReplyDeleteOh ya! I remember the Silver Bird frozen cake. I tried once when my ex-landlady gave me a slice. I thought it was quite good but I never bought any.
Delete