In Search of Places to Eat MEAT

Today I broke my fast at around 12:00pm+ at Twins Signature Roast Duck, Damansara Uptown. Where else, eh?

It's the most appropriate place for me to consume just meat. Besides, their roast duck is really good. I made sure to come early (before 12:30pm) because I noticed that the place seems not as quiet as before.

See that? This time I took one extra condiment (chili oil) and lined them all up. I was inspired by my friend who visited earlier and had 4 sauce plates of condiments.

This was the photo I got with everything all habis. Photo credit to my friend, you know who you are. Next time also take a before photo.

The lady boss walked up to my table and immediately knew my order. Kopi C ais kosong. My friend investigated and told me that this friendly see thau phor is Donald's grandmother. In fact Donald's brother was interrogated kaw kaw and spilled some beans hmmm... 

While waiting for my duck, I noticed an angmoh gentleman having his lunch.

No need to say already, the duck was scrumptious. Eh, Donald and his brother were nowhere to be seen. It must be their day off. There was a leng lui at the cashier.

After my wonderful meal, I took a walk along the row of shophouses. I was looking for other places to eat meat.

The Good Guys are now serving lunch. They used to open only in the evenings for minum-minum. As a matter of fact a couple of weeks ago when I passed by, I was given a RM5.00 voucher.

This voucher is good until 31-12-2023 and maybe one day I will drop by. After all, I love Thai food. I wonder if they serve anything else besides these sets. I will have to wait for a day when I allow myself carbs.

A few doors away, I saw this.

Pork Burger set. It looks good. This is Heat Kitchen.

Their menu looks rather interesting. Under the main course I saw Iberico Pluma Steak. The print on the menu is quite small so you will have to click on the photo to enlarge it.

Among other items that are of interest to me are Iberico Secreto, Lamb Shank, Bite of the Bone (BBQ pork ribs) and Smashed Burger. I must check them out.

Then I saw trays of these white stuff drying out outside a restaurant.

Ah! Penang Kimberley Duck Kuih Chiap (Kuan Kee). I passed by previously before they opened.

I walked in and had a look at the menu.

Alamak! All in Chinese. It was a two sided laminated menu. When I was editing the photos, I realized that the menu is bilingual. So there is an English version.

Now I can read what is on the menu. And I like what I see! Pork Head! Pork Ears! Pork Skin! Pork Belly! Pork Knuckle woohoo! And there is even Pork Heart (never eaten this before). And they serve coffee. Okie dokie, I shall explore this next!