I was very hungry and decided to go back to Pin Qian Klang Bak Kut Teh. I had to taste the Klang BKT again to decide if I actually liked it or not. On my earlier visit, I thought that the broth was too strong for my liking.
This time I chose the Loin Ribs/Small Loin Ribs BKT and since I was very hungry, I added a side dish - the Dry Beancurd with Soup.
It looked like a grand lunch for my ravenous tummy.
This time, my BKT was meaty and fatty.
And somehow, the broth was more acceptable. Perhaps after the first taste, I somehow grew accustomed to it. Or maybe it was because I was very hungry and anything would taste good.
I did not like the soup that came with the beancurd. It had a very strong herbal taste and smell. So I ate only the beancurd and left the soup untouched.
That was a very satisfying lunch.
On my way back to office, I spotted a thing of great beauty.
With a not so beautiful price tag.
No, no. Don't buy this, madam. You already have these, remember?
OK. Perhaps no more Dutch Ovens. But I want one of these cast iron pans.
Waiting for year end sales hee..hee...