These days, there is no need to cook. Betul tak? I find myself getting lazier and lazier. The thought of cooking makes me tired. Cooking. So sien, hor?
Back in those days (circa 2012) when I started blogging, we used to have those blog hop events that were so motivating. Each month or week there was a theme and I could either cook or bake up a storm to take part (and feel proud).
The organizers of those events have since stopped blogging. They have migrated to Instagram and what not, leaving me with no incentive to try any new recipes.
All I do is grab my phone and try new restaurants instead hah..hah... But I tend to stick to the ones I love.
This order was for dinner from Yung Kee Beef Noodles via GrabFood (because it was closed on ShopeeFood. Haiz!). I visited this place with my brother back in 2019.
I had the Mix Four Beef Noodles (dry). When writing this post, I revisited my old post and realized that I did not like the sauce for the dry version.
And yup, I should have chosen the soup version. But ok lah, it filled my tummy very nicely though I felt guilty eating all that stodgy hor fun.
I have to admit that I am a little addicted to A&W (no thanks to the RM12.50 off on ShopeeFood between 3-5pm+free delivery). I think they have succeeded in becoming awesome in my books.
Very soon I will have to lelong my wok on Ebay.