Chicken Rice No Rice

I know. I know. But this was last year when I was on my crazy low-carb eating regime.

Inspired : Food Prep!

As you may have noticed, I have been eating out a lot lately, moving the economy at Damansara Uptown heh..heh... I have gotten lazy and have not been doing any food preps for myself.

Pumpkin Crisps : Failure!

How many of you are baking goodies for Chinese New Year? I just started and my first attempt at making pumpkin crisps was a big FAIL. Gah!

No No No Don't! : Ngaku Chips (Arrowhead Chips)

Every year since my sweaty endeavor back in 2013, I told myself that I won't bother making ngaku chips because ......... it is tedious peeling them, it is even more tedious slicing them (madolin notwithstanding), it is most tedious frying them ............. and this thing goes straight to my waist, hips and thighs.

Tar Chee's Garlic Peanuts

One of the Chinese New Year snacks that I remember from my childhood is Tar Chee's fried garlic peanuts. Tar Chee was my mum's cousin who sadly passed away some years ago.

My First Taste of Wild Boar Curry

Ever since my partner refused to go back to Goodness Greens, we have returned to Restoran Yik Kee@TTDI. My partner prefers this type of food, rice with dishes rather than my keto, quinoa, salada and funny funny stuff.

Strawberry, Watercress and Siew Yoke Salad

After going crazy over kale, I have now found another new ingredient to grace my salads - watercress. I have read about watercress being used in salsa verde and salads and my immediate thought was the watercress that we use to cook pork rib soup. Alamak how to eat that in a salad?

Pre Chinese New Year Pigout : Kampachi@Plaza 33

Last Sunday, my brother and I went for our first epic makan session for 2019. On my brother's suggestion, we went to Kampachi@Plaza 33.

Dragon Fruit Jelly

Who likes dragon fruit? Quite frankly I am not a fan. Why? Because it doesn't taste like much. It has a peculiar flavor, is barely sweet and the only thing appealing about it is the stunning ruby red color.

What My Auntie Eats in Hobbit Land

Every now and then my auntie spams me from Hobbit Land with photos of the food she eats/cooks. I like hearing from her and when the food is interesting I ask her for the recipe.