My dream combo with such a fried rice is sweet and sour pork and kai lan stir fried with salted fish. But there was no such combo to be had. Not at the food court.
It was the first day of the 4 day water cut and I did not have a nice time in the kitchen that morning. So I told my partner that for the duration of the water cut, please eat chap fan.
I did not bring any food with me and I was starving at the office. Then I thought of the fried fish at Hotpot1@The Starling.
When you are hungry, you think you can eat a whole cow.
In this case, fried rice and fried fish. Do you know what fish is that? I haven't got a clue. To me fish is fish.
There were loads of ingredients inside - chicken fillet, fish cake, egg, carrots and crabstick. It was good and this portion can be comfortably shared by two.
So that was my monster lunch (RM33.00 - fried rice RM13.00 and fried fish RM20.00). No dinner for me that night.