Nowadays when I see the published figures of daily new Covid-19 cases (today recorded at 20,670) I don't scream anymore. I am numb. Today Selangor hit 6,606 cases, the highest among all the states.
So. I can't wait any longer to eat my favorite meals at the restaurant. Thursday saw me tapau-ing something I thought I would not tapau because it is better to eat on site.
This is from Rice & Pot Empire one of my favorite hangouts for oink oink noodle soup.
Two plastic containers, one for the soup + dumplings + bursting meatballs and the other for the noodles (I requested for less noodles). There was also a small packet of my favorite choy poh condiment.
This is the Homemade Shrimp and Pork Dumplings in Tomato Pork Bone Soup with added Chives Wontons and Bursting Meatballs.
I actually have reservations about plastic containers being used for hot liquids/food. If I use plastic containers at home, I will wait for the food to cool down first before transferring into the containers.
In this instance of course, I have no choice since this is the packaging that the restaurant used.
Nyum! So nice!!
Ah! I miss the good old days of dining in, something I believe most of us took for granted. Now that we are deprived of dine in experience, we can't wait the