Well at least for now. But once lockdown is lifted and when I can go back to the office, I shall resume making packed lunches again. Right now, everyday I am like, hmmm...what shall I eat today?
I love avocado and had been getting my supplies from Avocadian.
Avocados turn brown easily so I only ate them at home. Then I thought to myself, why don't I try bringing it to the office?
I made pickled onions using those very purple big onions that are not that nice when used for cooking. I prefer the paler ones. This pickled onion is a nice addition to salads or even sandwiches.
My Cleome is blooming again. I love these flowers.
But I find that they are very susceptible to caterpillar attack.
There was another flower in my garden today.
Her left ear is still problematic although there is no more smelly liquid oozing out from her ear. At one point it was clean and clear. That was during her quarantine when I kept her indoors 24/7.
After I allowed her to go outside, her ear started getting dirty again - lots of brown ear wax which I have to clean everyday. I am also continuing applying ear drops which were prescribed by the vet. Her right ear is not affected.
So. What's for lunch today?
Well, since I made some more of this :
These two tubs were made with extra added ingredient which I thought brought the taste to a whole new level.