Wednesday, 14 May 2025

Carnivoring @ Penang Kimberley Duck Kuih Chiap (Kuan Kee)

The last time I visited Penang Kimberley Duck Kuih Chiap, I had their Kuih Chiap. You know how I feel about kuih chiap, right? Hah!

Last Saturday, I revisited with the intention of getting their meat side dishes (to stay carnivore while eating out).


I noted that their one sheet laminated menu has been revamped into booklet form with lots more dishes.

This Assorted Platter caught my eye.


This platter contains :
  • Pork Intestine
  • Pork Heart
  • Pork Ears
  • Pork Blood
  • Pork Skin
  • Eggs
  • Dried Tofu
  • Duck Drumstick
  • Pickles
Hmmm... very much like what I used to eat at Teo Chew Lor.


I made a mistake in the order chit and ended up with hot water instead of iced.


This was the loaded Assorted Platter. I liked what I saw.


Pork blood. Not really a fan but it's all right.


Duck meat, pig ears, pork skin, eggs.


Tofu, intestine and a generous plonk of fried garlic. Don't get too excited about the garlic. Not pleasant because they were very hard and grainy, though having a nice fried garlic taste.


I loved the chopped mustard greens (referred to as pickles on the menu) and chili dip. In fact I requested for another serving of dip.


This platter was very filling though I may prefer some items more than others. Definitely reserved for days when I am very hungry.


A few days prior, the concourse of The Starling was empty.


Saturday it was filled up and busy. But I did not go and browse because some of the clothing items are ridiculously priced. Besides, they are not to my liking.

8 comments:

  1. Good morning! It's raining in SG now. Bring down the hot temperature a little. I welcome the rain. Been a long time since I ate at my neighborhood food centre's kway chap stall. I would usually order 2 bowls of kway with dishes of pork belly, big intestines and braised egg. But I have been avoiding animal parts like intestines, ears, etc for some time. Have a good day ahead!

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    1. Good morning! It was raining here too on that day but for short while only. I used to wonder what is kway chap and now I know. LOL!

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  2. Wow! That is a nice platter. I have eaten the braised items at this eatery and they are tasty 😋 will definitely eat at this place again if I have a chance.
    Have a nice smooth day! Enjoy your lunch walk! 😊

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    Replies
    1. Thank you! My walks are not so enjoyable now due to the heat and the heavy sweating. LOL!

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  3. How much is Donald's half duck already? This assorted innards platter is in the same pricey boat per meal. Which one is more expensive? Ya, I wouldn't want pig ears, skin & blood in my platter too. P/S: The garlic looks overfried which contributed to its texture.

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    Replies
    1. Donald's half duck is RM46.00 while this platter is RM42.00. I would say in terms of volume (judging from how my stomach feels LOL!) it is comparable. If only they did not over fry the garlic, it would be perfect.

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  4. The fried garlic looked over-fried, did they taste bitter?

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