I went to my favorite place at The Starling for lunch the other day. I did not want to eat anything stodgy like pasta or rice or potatoes. So I stuck to the salad section.
Sesame Tofu Mushrooms Salad it was. Described as "Tofu, soy mushrooms, steamed and roasted vegetables, soy lava egg and sesame dressing", it sounded delicious to me. And healthy too, right?
I added a grilled chicken of course. Must. Have. Protein.
I love mushrooms. So obviously I was expecting a whole lot of mushrooms in my salad.
And it came looking like this.
Mana itu mushrooms?
Upon closer inspection, I see a not-so-lava-egg (the other half was under the chicken), one broccoli floret, one cauliflower floret, some brinjals, green beans, a big piece of soft tofu and dressing.
So I did some digging.
Ohhhh...got lah...buried underneath all the ingredients. There's probably just a tablespoon of it. I think it should be renamed Sesame Tofu Roasted Vegetable Salad. Don't you think?