Thursday, 6 April 2017

Not Enough Is It?


I liked the Char Siew Egg Foo Yong Rice so much that I went back for more. When my food was served, I noticed something.

They upped the amount of cili padi they served me.

More cili padi.
Compare this to the previous serving.

Less cili padi.
Maybe somebody noticed that this madam is greedy for chilies.


Give cili padi already, some more wanna wallop the pickled chilies kah..kah..kah...


I decided to flip the omelette over instead of dig into it.


Don't worry, the char siew is enclosed inside the omelette. Love this dish so much. Hmmm...when am I going to start cooking? wahahahaha!!!

36 comments:

  1. Wow! That's a lot of cili padi. A quarter of it will be enough for me. Ha ha!

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  2. hahaha that is really a lot of chili padi. now you are tempting me so much. i want to go there to eat this dish. mmmmmm. tasty!

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  3. I love chili padi and would usually ask for more! Simple and yummy meal!

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  4. I don't take this type of chili, i take the sauce type, hehe...

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  5. i had a scary encounter with cili padi this week ... i ate this soup dish that had whole chillies in it, and i didn't realise it was cili padi, so i ate one of the chillies whole ... i bit it, chewed it, then realised to my horror that it was super-spicy, and quickly swallowed the whole chilly ... and my tongue was ablaze for 10 minutes :D

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    Replies
    1. Oh dear! What an experience. Hope your tongue is all better now :) There is one cili padi that scares teh hell out of me - the small red ones. Those are wicked!

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  6. Egg foo yung? That looks like an omelette to me. My missus can join you, she will enjoy all that cili padi.

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  7. Ooo. Now that is a new dish for me. I love foo yung egg. Cili padi?? Not really into that spiciness.

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    Replies
    1. You can pass your cili to me. LOL!

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  8. sedapnya, walaupun simple sahaja

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  9. With the egg covering, it's like unwrapping a food present.

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  10. There's no way they'd notice you want more chillies with the crowd they're handling daily....some plates just ended up with more. Actually, you know this char siew egg foo yong you love so much is quite easy to make at home, right? Just tapau some nice char siew and fry it with onions....and wala...you have your char siew egg foo yong! ^_*

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    Replies
    1. Let's wait till my lazy mood is over hah..hah..

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  11. wahhh... indeed a lot of cilipadis there for you.. very shiok la... If I take too much, my backside sure will be on fire! hahahaa...

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  12. Eh, I thought you cook everyday? When did you stop cooking? Hahaha...

    I like spicy food. I like cili padi and all kinda of chillies but honestly speaking, I bukan tahan sangat pedas ^_^ Aksyen aje mahu lebih!

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    Replies
    1. No lah...no mood lately..LOL! I took your advice lah, MD. Just beli aje..hah..hah..

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  13. Waaaah! You are so pedas aunty. Better not make you angry if not sure letup. Wakakakaka

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  14. Wow..thats so pedas, i tak makan pedas, not cili jeruk right. Woww..camane you boleh suka sgt mkn pedas eh?

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    Replies
    1. This cili padi tak berapa pedas sangat. Tak taulah macam mana PH jadi peminat makanan pedas :)

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  15. I get sore throat easily if I eat Chilli so I avoid taking Chilli at all times

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  16. I can give you mine because I dare not eat chili padi :P

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    1. There is one cili padi that I will not eat - the small red ones. That one can die I tell you!

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  17. This is my all-time favourite food! 👍🏻 If I go to a restaurant n can't decide what to order, I'll automatically go for this. If that restaurant cannot serve a decent egg foo young, to me, that restaurant can be written off the books.

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    Replies
    1. It is something simple and yet tastes so good. Especially when someone else does the cooking hah..hah..

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  18. Rugi weyh LL makan kat kedai cuma order ni aje. Senang sangat chef tu nak buat haha...

    Tp kadang kadang lauk cenggini lah yg makan bertambahkan LL. Kalau ada ikan bilis dgn bawang goreng lagi best.

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    Replies
    1. Hainom, walaupun simple, sedap tau. Lagi2 kalau orang lain yang tukang masak hah..hah..

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