Meatballs. Or in this case Bursting Meatballs. I went back to Go Noodle House for the Pan Mee in Superior Soup. And I added a portion of the so called Bursting Meatballs.
Well, they weren't exactly bursting. No complaints there because I prefer them not to be of the bursting kind (something akin to Siao Loong Bao). It would have been messy.
They are meatballs stuffed with minced meat. Very bouncy and flavorful.
There are 3 meatballs per add-on portion. This one is definitely loads better than the beef balls which I suspect are 90% starch.
I had my meal with the in-house Pu Err, a tea which I used to dislike due to its earthy smell and taste. But the one here seems fragrant and refreshing.
This is one heck on a pan mee for me and you bet I am a regular here.
On another day I came back for the Bursting Meatballs again. This time my add on were Fu Zhou Fishballs.
These are fish balls stuffed with minced meat.
I think I have had my fill of noodles and meat/fishballs. Now I want to eat a burger hee..hee..