It was Friday night and my partner was craving for, of all things, chicken rice. The man has been confronted with my cooking almost everyday and I think he is bored. hah..hah..
So. He took me to Sam Yu, opposite the MBPJ building in PJ State. The first time he brought me here was on the day I was discharged from hospital. I had good memories of that lunch. After 5 days of hospital food, I was like someone who just came out of the jungle. LOL!
It has been some time since we ventured out of Damansara Uptown for dinner. The traffic was heavy (as expected) but it was not too bad.
My partner was very hungry and so was I. Although I thought that 3 dishes would have sufficed, he insisted on 4. That's what happens when you are very hungry. You think that you can eat a whole elephant.
Since he was craving for chicken rice, we ordered half a chicken. Magnificent isn't it?
We opted for the oil rice instead of plain rice.
We must have our veggies and I picked the kangkung belacan.
Not to be missed is the beansprouts.
And one more for the road. The deep fried taufu (in place of chicken feet kerabu that was not available).
Whoa! These are very large pieces of taufu. They were served with mayonnaise.
The serving sizes here are generous and are more than ample for 2 persons. But we are capable of eating for 3.
When it comes to chicken, my partner prefers the breast while I favor the legs. So it was perfect. No fighting.
As usual, I monopolize the condiments.
This restaurant is quite popular. Many tables were taken up while we were there.
We realized that we ordered one too many and I forgot to bring my stainless steel doggie bag. But since we enjoyed the food so much, we kept on going.
Well done. We'll be back soon I hope.