PH the Meat Lover
Tuesday, 31 May 2016

A Slaw By Any Other Name

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So what's a slaw ? I recently learnt that the word coleslaw came from the Dutch word koolsla which means cabbage salad. Apparently ...
30 comments:
Monday, 30 May 2016

Noisy Way to Peel Garlic

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How do you peel garlic? I usually give it a smash and remove the skin or if I want the cloves whole, I use a knife to do the job.
26 comments:
Friday, 27 May 2016

A Treat For My Auntie@Kar Hiong Subang Jaya

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My auntie is in town and last weekend we took her to Kar Hiong for lunch. My last outing at Kar Hiong  was in October last year. This pl...
27 comments:
Wednesday, 25 May 2016

No More Mysteries

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I have captured many food photos on my phone. That's the fun that I have with my el chepo smartphone which my brother helped me buy...
36 comments:
Monday, 23 May 2016

Boa Vista Cheesecake

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This almost ended up as a Mystery Cheesecake hah..hah... But there is still a mystery as to when did I bake this? I honestly do not reme...
36 comments:
Friday, 20 May 2016

BBQ Ma Eul Cup Bab@Uptown Damansara

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It's quite a tongue twister, this. Ma Eul Cup Bab . And quite hard to remember. But that's just me. I know a lot of you out ther...
28 comments:
Wednesday, 18 May 2016

Honey Wholegrain Mustard Dressing

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The first time I tried a honey mustard dressing made with wholegrain mustard was at Salad Shack . I liked the dressing very much. I used...
26 comments:
Monday, 16 May 2016

Mystery Chicken

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Hands up, my fellow food bloggers, those of you who find a photo in your folder and then cannot remember the recipe. Or that the dish ev...
31 comments:
Friday, 13 May 2016

Ampersand@Uptown Damansara Again! (Closed)

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I have been to dinner at Ampersand 4 times already. That's the problem with me. When I like a restaurant, I will be stuck there. I...
29 comments:
Wednesday, 11 May 2016

Spaghetti Aglio Olio With Bacon and Mushrooms

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This is inspired by the one my partner and I had at Ampersand by Culinary Rebels . The first time we had it plain and yet it was so good...
37 comments:
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