tag:blogger.com,1999:blog-1222156107435210447.post4329850120455898601..comments2024-03-29T13:44:19.906+08:00Comments on PH the Malaysian Carnivore: Lim Fried Chicken, The StarlingPHhttp://www.blogger.com/profile/11010771600736676432noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-1222156107435210447.post-74121075399083445092019-10-16T14:08:50.352+08:002019-10-16T14:08:50.352+08:00LOL!LOL!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-22539027543547093122019-10-10T13:53:00.298+08:002019-10-10T13:53:00.298+08:00Next time have the fried chicken ONLY, hehe :PNext time have the fried chicken ONLY, hehe :PChoi Yenhttps://www.blogger.com/profile/17090063807934190089noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-10371818472289156012019-10-09T08:31:26.320+08:002019-10-09T08:31:26.320+08:00hee..hee... I hope you had some :)hee..hee... I hope you had some :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-57001033910715806142019-10-09T08:31:00.794+08:002019-10-09T08:31:00.794+08:00LOL! The fried chicken is crispy, salty and yup, q...LOL! The fried chicken is crispy, salty and yup, quite ordinary.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-3919777167877707172019-10-09T08:30:30.107+08:002019-10-09T08:30:30.107+08:00Good idea :)Good idea :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-79629282182522673462019-10-09T08:30:07.457+08:002019-10-09T08:30:07.457+08:00Oh dear. The chicken was not fresh then. I reckon...Oh dear. The chicken was not fresh then. I reckon it is the way the chicken is stored, left too long at room temperature or refrozen when not all are fried.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-85483049770511510062019-10-09T08:28:51.705+08:002019-10-09T08:28:51.705+08:00I am OK with my rice without gravy but most people...I am OK with my rice without gravy but most people love rice with gravy.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-81786362197763091502019-10-09T08:28:17.199+08:002019-10-09T08:28:17.199+08:00I wish that they could improve the vegetable. I th...I wish that they could improve the vegetable. I think they used to serve with long beans.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-7219050623897439812019-10-09T08:27:41.831+08:002019-10-09T08:27:41.831+08:00That's looking at the bright side of the situa...That's looking at the bright side of the situation! I saw a Grabfood guy waiting patiently too :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-75447923006129822762019-10-08T23:18:45.986+08:002019-10-08T23:18:45.986+08:00At least you get freshly fried chicken. Suddenly, ...At least you get freshly fried chicken. Suddenly, I feel like wanting to eat fried chicken now!Nancy Chanhttps://www.blogger.com/profile/10790364807514237397noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-54271703905530205652019-10-08T17:28:06.836+08:002019-10-08T17:28:06.836+08:00Chinese curry can be quite nice sometimes for a ch...Chinese curry can be quite nice sometimes for a change and I don't mind hardboiled egg. Next time you go here, bring me along and pass them to me. Hehehehehehe!!! You can have my fried chicken - after all, fried chicken is...fried chicken.suituapuihttps://www.blogger.com/profile/04418416305904413625noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-5373990753773466692019-10-08T16:31:38.146+08:002019-10-08T16:31:38.146+08:00The 2nd time, you should have asked them to leave ...The 2nd time, you should have asked them to leave out the cabbage so that you did not need to suffer eating them. I am ok with the soft, soft cabbage and the chinese style curry sauce.munhttps://www.blogger.com/profile/11449093706822850017noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-80599116493400844122019-10-08T16:30:19.081+08:002019-10-08T16:30:19.081+08:00LFC looks so crispy and tasty so I ordered it once...LFC looks so crispy and tasty so I ordered it once and shared it with my friend. The part near the bone area, the flesh tastes like what I imagined rotting flesh would taste like, it was rancid and foul tasting (for the record, I got the same taste when eating KyoChon chicken where the meat is closest to the bones). I guess they use frozen chicken and the part nearest to the bone is not cooked that well so the rotting taste can be detected. I know many people love eating LFC and Kyochon chicken but not for me. Maybe they do not eat the meat near the bones so they did not encounter this rotting taste. So never again for LFC and Kyochon.munhttps://www.blogger.com/profile/11449093706822850017noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-25094837098789894172019-10-08T13:50:30.198+08:002019-10-08T13:50:30.198+08:00The rice would be a bit dry without the curry or a...The rice would be a bit dry without the curry or any gravyLibbyhttps://www.blogger.com/profile/04093500178746081919noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-67652029789785494052019-10-08T12:50:01.589+08:002019-10-08T12:50:01.589+08:00oh gosh...this is not my type of meal...I would pr...oh gosh...this is not my type of meal...I would prefer something else (economy rice is better) than a bland rice with cabbage and unappetizing sambal...Nux Vhttps://www.blogger.com/profile/02822489258846135107noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-8928250437311891282019-10-08T12:16:26.793+08:002019-10-08T12:16:26.793+08:00It's a long 15 minutes wait for your fried chi...It's a long 15 minutes wait for your fried chicken....but at least it's freshly fried...hehe! ^_~contact.ewewhttps://www.blogger.com/profile/01142689964601201058noreply@blogger.com