tag:blogger.com,1999:blog-1222156107435210447.post3845004895845292243..comments2024-03-29T14:51:50.936+08:00Comments on PH the Malaysian Carnivore: Roti Paung (Terengganu Butter Buns - Old School Method)PHhttp://www.blogger.com/profile/11010771600736676432noreply@blogger.comBlogger43125tag:blogger.com,1999:blog-1222156107435210447.post-60087673177468460242014-05-21T08:28:52.879+08:002014-05-21T08:28:52.879+08:00Hi Edahani! The instant yeast is the small packet,...Hi Edahani! The instant yeast is the small packet, you know the one that they sell at the supermarket. In fact this morning I was trying to find my yeast to tell you how many gram but my yeast entah hilang kat mana! hee..hee...Happy trying! Hope your Roti Paung turns out great :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-71598715769681762152014-05-21T01:07:58.676+08:002014-05-21T01:07:58.676+08:00Hi there, so glad i found this recipe! Gonna try t...Hi there, so glad i found this recipe! Gonna try this soon! Used to have this a lot when I was a kid.<br /><br />Btw just a quick check, when you say 1/2 packet of instant yeast (i don't think i have the patience to make fresh yeast for now - haha), how much would that be? I bought a big packet of instant yeast so i think what you meant was for the smaller packet right? Can you estimate in teaspoon pls?<br /><br />Thanks so much!edahanihttps://www.blogger.com/profile/11791820457176094933noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-28716638784849351422014-03-10T08:17:19.205+08:002014-03-10T08:17:19.205+08:00Hi Lily! You have certainly done very well with th...Hi Lily! You have certainly done very well with the roti paung!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-75185983477784327752014-03-09T19:40:10.556+08:002014-03-09T19:40:10.556+08:00Hi I made these buns recently too using a recipe q...Hi I made these buns recently too using a recipe quite similar to yours . You can check it out.Lily cookshttps://www.blogger.com/profile/05483883759499417420noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-60489898230779997442014-01-29T14:40:57.166+08:002014-01-29T14:40:57.166+08:00Hi salam perkenalan! Name' gapo? Selamat mencu...Hi salam perkenalan! Name' gapo? Selamat mencuba, ni resepi pesen lame tapi hasilnya best!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-72587425138564163672014-01-29T12:37:48.794+08:002014-01-29T12:37:48.794+08:00Salam perkenalan Phong, baru jupe deme.......kes n...Salam perkenalan Phong, baru jupe deme.......kes nok wat roti paung! KEEP UP THE GOOD WORKS!!!!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-32726258180794688782013-10-24T07:55:57.015+08:002013-10-24T07:55:57.015+08:00Hah! Hah! You have a sharp nose, Kim!Hah! Hah! You have a sharp nose, Kim!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-54887084940938946662013-10-23T21:52:06.315+08:002013-10-23T21:52:06.315+08:00Can smell it from here heheCan smell it from here heheKimhttps://www.blogger.com/profile/09253860679691290661noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-62473128556485175822012-12-28T17:57:30.718+08:002012-12-28T17:57:30.718+08:00Hi there, Chloe's mommy! This recipe is an age...Hi there, Chloe's mommy! This recipe is an age old recipe passed down from my grandaunts. And if you are accustomed to the roti paung of the old days, then this recipe is for you. The secret in my opinion is in the yeast. The buns do harden a little bit when left overnight, it is best to consume fresh. But you can warm it in the oven the next day. It can also be frozen. Hope your paung turns out. Took me many attempts :)Thanks for coming by!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-48575305791592428782012-12-28T11:05:25.651+08:002012-12-28T11:05:25.651+08:00Hi Phong Hong, i am so happy to have found your we...Hi Phong Hong, i am so happy to have found your website because i am from TGG and have been experimenting with different sweet bun recipes from the web for Roti Paung, none taste the same as those i had back home. I will try out your recipe soon :) This is my husband's favourite too, since he is also from the same kampung. I am so glad you are willing to share the recipe, it helps to curb the 'needs' when we are away from home, i am sure you know what i mean. Ha ha! :) By the way, does the bun gets harden after being left in room temperature over the night? <br />I will be checking out your others TGG recipes soon, so excited! :) Thanks so much for sharing! Love, Chloe's mommyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-18731270363957672862012-10-10T07:45:53.168+08:002012-10-10T07:45:53.168+08:00Thanks, Sonia! I still prefer to old taste :)Thanks, Sonia! I still prefer to old taste :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-90421742073560139982012-10-09T21:35:58.863+08:002012-10-09T21:35:58.863+08:00I think is not a matter it taste nice or not nice,...I think is not a matter it taste nice or not nice, the important thing is bring back your childhood sweet memory. Look like your hard work is pay off, your roti paun look authentic and good!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-51732576418055837662012-10-08T08:15:47.963+08:002012-10-08T08:15:47.963+08:00Hi Nancy, these buns are nice and simple. Nothing ...Hi Nancy, these buns are nice and simple. Nothing fancy but really good to eat. Thanks for coming by!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-43281912514105912372012-10-08T08:14:28.908+08:002012-10-08T08:14:28.908+08:00Hi Zoe! I am sure my Aunt will approve :) She is o...Hi Zoe! I am sure my Aunt will approve :) She is one of those people who are generous when it comes to sharing recipes. Oh, the proving time is so long but worth the wait :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-5470875377518996732012-10-08T08:12:17.092+08:002012-10-08T08:12:17.092+08:00Hi Amelia! Glad you like the buns. You have a noce...Hi Amelia! Glad you like the buns. You have a noce week too!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-82257277492479985192012-10-08T08:11:31.304+08:002012-10-08T08:11:31.304+08:00Jessie, ya lah, my fist time posting buns! Roti Pa...Jessie, ya lah, my fist time posting buns! Roti Paun and Roti Paung is the same, just the way we pronounce the name. In TGG we usually add "g" to words ending with "n". Eg "makan" we say "makang". Yes, I will share my buns with you, one plate for you and one plate for me :) Those plates were given to me by my Aunt when she was doing spring cleaning. Didn't know they are so expensive there.PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-2685944340926068962012-10-08T08:07:28.744+08:002012-10-08T08:07:28.744+08:00Hi Joyce! There's loads to learn from the old ...Hi Joyce! There's loads to learn from the old folks (I'm one of these old folks on the making) and I want to share and pass on these little little gems :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-30340082704153679942012-10-08T08:05:17.724+08:002012-10-08T08:05:17.724+08:00Hi Esther, you can use your bread machine. The fir...Hi Esther, you can use your bread machine. The first time my Aunt showed me how to do this, she used my cake mixer with the dough hooks. She do until my machine overheated. Some more, the dough tak jadi hah! hah! hah!. After that we did by hand :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-48032752734454537002012-10-08T08:01:52.056+08:002012-10-08T08:01:52.056+08:00Thank you, Ola!Thank you, Ola!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-79448611153312836032012-10-08T08:01:39.629+08:002012-10-08T08:01:39.629+08:00Hi Ann! I am only too happy to share all good thin...Hi Ann! I am only too happy to share all good things!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-18248943738029646632012-10-08T08:00:34.281+08:002012-10-08T08:00:34.281+08:00Thanks, Vivian! I am still very new when it comes ...Thanks, Vivian! I am still very new when it comes to baking especially buns :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-61408364549365965352012-10-08T08:00:00.000+08:002012-10-08T08:00:00.000+08:00Hi Lena, mine also don't have visible butter i...Hi Lena, mine also don't have visible butter inside. Perhaps the butter dispersed inside after it melted. Glad you like the yeast post :)PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-27911829136126319332012-10-08T07:57:59.359+08:002012-10-08T07:57:59.359+08:00Hi Kimmy, I am practising so that I can try out mo...Hi Kimmy, I am practising so that I can try out more buns and bread recipes and I have a whole lot of resources from your blog! You are right, only other people can smell it, I couldn't smell while it was baking hah! hah! hah!PHhttps://www.blogger.com/profile/11010771600736676432noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-5408534970169291912012-10-08T06:26:11.732+08:002012-10-08T06:26:11.732+08:00They remind me of Brioche but with a coconut twist...They remind me of Brioche but with a coconut twist. Yummy! I am pinning your recipe so I can give it a try soon. They would be perfect for breakfast with a cup of tea or coffee. Thanks for sharing:) Nancy https://www.blogger.com/profile/16584827253488904364noreply@blogger.comtag:blogger.com,1999:blog-1222156107435210447.post-48267846368731477232012-10-08T06:19:15.396+08:002012-10-08T06:19:15.396+08:00sorry... forget the work "enjoy"... I me...sorry... forget the work "enjoy"... I mean "I really enjoy seeing you..." :pZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.com